I am sitting in my living room, overlooking the garden, sipping a mug of warming, *spice infused almond milk, and watching the small, delicate garden birds feed from the few remaining apples that still, miraculously, cling to the trees ~~~ As ever, I am praying for snow, but all we have is rain, and now there is hail. Please, may I have a cross between the two? That would be snow, wouldn't it?
WINDY NIGHTS
BY ROBERT LOUIS STEVENSON
Whenever the moon and stars are set,
Whenever the wind is high,
All night long in the dark and wet,
A man goes riding by.
Late in the night when the fires are out,
Why does he gallop and gallop about?
Whenever the trees are crying aloud,
And ships are tossed at sea,
By, on the highway, low and loud,
By at the gallop goes he.
By at the gallop he goes, and then
By he comes back at the gallop again.
I wonder if, in the dead of night, a man on horseback goes riding by in the storms that pelt over us as the wind howls down the chimney making such noise that we would never hear if one did ~~~ don't you think this is quite a scary poem for children? It comes from one of those most loved books of childhood ~~~ "A Child's Garden of Verses" which most of us probably read as children ~~~
How the weather has changed, so suddenly, about ten days ago. While we previously enjoyed one of the mildest Octobers, and November began in similar vein, we are now paying the price for deliciously crisp Autumn days by enduring gale after gale after gale.We now name our late Autumn and Winter gales and storms alphabetically, in similar nature to the hurricane system. Oh, I do think someone in the Met Office has a dry sense of humour, for our first big blow was aptly named Abigail, which I may have mentioned I re~spelled ABigGale. After ABigGale blustered past with winds of 70 mph, we were welcoming the remnants of hurricane Kate, who was quickly followed by Barney {barney is UK slang for a fight} and last night we were battered by yet more high winds, this time from the North and bringing colder temperatures too. so, the last ten days has been one wind storm after another. We now have a welcome break until Tuesday evening when the winds pick up again. Until then, they will be a comparatively calm 15 mph average.
I hope the garden is secure. It is as secure as I can make it, unless I have overlooked something. It is definitely indoor weather now.
~~~~~
As to the garlic, the cloves are many but dreadfully tiny, almost too tiny to peel, so last night I was roasting up a big pan of root vegetables and just threw in several of the miniature cloves to let them at least add some flavour. Wow! After forty minutes roasting with the veggies, the tiny cloves were perfectly cooked to the softest, sweetest, nuttiest, fragrant garlic flavoured purée I have ever tasted. I will be roasting them up later and freezing the delicious purée for use over the Winter.
~~~~~
This is the building where I attended Sunday School, and where these tickets would have been given to the children of the early twentieth centure too ~~~ I was a rebellious child and was expelled from Sunday School twice for being a "disruptive force" which I prefer to think of as being a
~~~ a Free Spirited, Independent Child ~~~
Until next time ~~~
Sincerely yours
Deborah xo
*to make a mug of spice infused milk, gently simmer 1/4 teaspoon each of cinnamon, turmeric, ginger, and two cardamom pods in 8 fl. oz of milk of your choice for five minutes. Strain into a cup or mug. I used almond 'milk' today, but coconut milk is sublime, and regular cow's milk works if you like it. I don't drink cow's milk. You can adjust the spices to include personal favourites too. Sometimes, I add a spoon of cocoa powder. It is warming and comforting when the weather outside is less than pretty.

















































